- 500 g cold cooked rice
- 100 g peeled shrimp
- 5 pieces of fish cut into 4 parts meatballs
- 1 tablespoon soy sauce
- Cooking oil to taste.
Blended Spices :
- 3 cloves garlic
- 3 cm turmeric
- 1 teaspoon shrimp paste
- 3 pieces chili
How to Make :
- Heat oil for sauteing.
- Sauté the crushed spices until fragrant and cooked.
- Enter the shrimp, fish cake, soy sauce, stir-fry until shrimp changes color and fragrant spices.
- Add rice, stirring constantly until rice terlumur flavored with herbs and fried rice.
- Lift serve.
1 komentar:
Mantap gan postingan nya...lanjutkan dan salam sukses.
Di tunggu kunjungan balik nya ya gan....:D
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